Suddenly burn-away cakes are everywhere…

Bakeries in big cities like NYC and BOS are fielding tons of requests for these eye-catching confections.

Celebs are posting; frankly people can’t seem to get enough.

There are even online tutorials for those who are feeling especially ambitious, lol.

If you want to get your hands on one of these wildly popular desserts — featuring a top layer made of edible paper that burns away to reveal (gasp) a special layer and message underneath — without having to try your hand in your own kitchen (for most of us the end result is not going to look as pretty compared to what a professional baker could have achieved), I have wonderful news.

Apparently an innovative Illinois-based baker named Denise Steward re-started this whole trend (I fell down an online rabbit hole this morning), but I’m just glad it is indeed available here in Rhode Island at Borrelli’s Pastry Shop on Tiogue Avenue in Coventry.

No surprise, I’ve already ordered one.

And you can too! (The price is $50.)

If you’re interested in ordering, do call Borrelli’s at (401) 821-0130 sooner rather than later.

Get something going before everyone in your feeds is humble bragging about having one.

As always, if you order after seeing THIS, please let them know you were inspired by Patty J and PattyJ.com.